Saturday, January 5, 2019

Kim's Turkey Meat Loaf

1 1/2 lb. 85 percent lean ground turkey (I like butterball brand)
chopped onion
3 minced garlic cloves or freeze dried garlic
1 cup quick cooking dry oats
1-2 eggs
1/4 - 1/3 cup catsup
2 tsp. worchestershire sauce
salt and pepper
dried parsley
*sometimes I add diced red and green bell peppers and chopped fresh spinach

Mix all together by hands and pat into a greased loaf pan.

Mix 1/3 cup catsup, 2 tbsp. brown sugar, and 1 tbsp. yellow prepared mustard and spread over the top of the loaf.

Bake at 350 degrees for 50-55 minutes

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